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All Features
The South Wales Magazine


Vegan peanut butter breakfast sundaes recipe
Up your breakfast game in January. For stress-free mornings, homemade granola is a great idea. This granola will keep for two to three...


How to eat more vegan food in January and beyond
Lauren Taylor discovers the tricks and challenges of Veganuary. January is a time for a health reset, new goals and… vegan food....


These wedding trends will be everywhere in 2024
Events specialists reveal their wedding trend predictions, from flowers to fashion. By Katie Wright. (Isobel Jonny/Lavender Green...


Set the scene for your first dance
How to approach your first dance, June from SGDJ Weddings gives us some top tips. Image from SGDJ Weddings The first dance is...


Wellness trends to look out for in 2024
Thinking of ditching caffeine, soaking in CBD and pledging to cook from scratch? You’re bang on trend, writes Abi Jackson. When it comes...


Exclusive weddings at Pencoed House Estate
Say ‘I Do’ to this exceptional wedding venue that will be exclusively yours for the big day. Offering an idyllic and serene setting in...


Llechwen Hall Hotel is the perfect romantic wedding venue
Situated on top of Mount Llanfabon in the heart of the Cynon Valley, Llechwen Hall is a beautiful country house hotel surrounded by six...


Tie the knot at The Great House Hotel
With exclusive use of the spectacular house, you can make your special day truly personalised and unique at The Great House in Laleston....


Tom Kerridge’s chicken and mushroom pot pie recipe
The perfect winter warmer. “These warming and hearty pot pies are filled with succulent chicken, chestnut mushrooms and artichokes in a...


Sense of Occasion - Master of Ceremonies Phil Lewis
I can be as formal or informal as you want me to be - the choice is yours. DETAILS You can relax and enjoy your occasion, knowing that...


Bosh!’s chorizo bangers with butterbean mash recipe
Amp up your meal with a luscious gravy spiced with saffron and harissa. “Spanish-style bangers and mash that everyone will love,” say...


Nigella Lawson: ‘I don’t have a script – sometimes I think, why did that come out?’
Prudence Wade sits down with the TV cook ahead of her latest festive special, Nigella’s Amsterdam Christmas. Nigella Lawson travels to...


3 brilliant TikTok make-up hacks that will transform your brow game
Beauty buffs have been sharing their best eyebrow-enhancing advice. By Katie Wright. TikTok is an amazing source for beauty tips, with...


How to get the spare room ready for hosting family and friends
‘Tis the season to style it out for Christmas sleepovers, says Sam Wylie-Harris. With excitement building at every turn – and the...


Kirstie Allsopp: We all need to be less judgemental of ourselves and others
The presenter and property guru talks about self-acceptance, exercising for mental health, and why she stands by her love of ironing. By...


The pros and cons of a winter wedding, from finances to flowers
Experts explain the factors you need to consider with an off-peak event. By Katie Wright. Let it snow with a winter wedding (Alamy/PA)...


How to make Bake Off finalist Steph’s Great Grandma’s Christmas fruitcake
Get ready for Stir-Up Sunday with this classic recipe. This is a recipe passed down from 2019 Bake Off finalist Steph’s great...


These are the 20 must-have toys for Christmas 2023
This year’s DreamToys list is out. Lisa Salmon takes a look. From old favourites like Barbie and LEGO, to AI-inspired twists on classic...


The Hairy Bikers’ chocolate eclair recipe
A classic pastry recipe you’ll want to master. “Possibly everyone’s top teatime pleasure, eclairs are a bit of work, but are so worth...


How to decorate your home for Christmas like a pro
Think classy not cluttered for a chic statement with your festive décor this winter, says Sam Wylie-Harris. Christmas comes but once a...
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