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The South Wales Magazine


How to make Bake Off finalist Steph’s Great Grandma’s Christmas fruitcake
Get ready for Stir-Up Sunday with this classic recipe. This is a recipe passed down from 2019 Bake Off finalist Steph’s great...


Gluten-Free Figgy Pudding
Did you know that 'We Wish you A Merry Christmas' was a 1930s carol composed by Bristolian organist Arthur Warrell? Still sung every year...


Oaty Apple & Cranberry Stuffing
Ingredients 1 tbsp vegetable oil 1 large onion, chopped 4 rashers smoked streaky bacon, diced 450g/1lb Bramley apples, peeled, cored and...


How to make Donna Hay’s chewy caramels with salted peanuts
These would make a great homemade Christmas gift. Step away from the Quality Street and make these chewy little caramels instead…...


Bacon-topped Roast Turkey with Clementine, Sage & Garlic Butter
Delicious whole roast turkey recipe, this Christmas Turkey recipe was created by the wonderful Gourmet Mum. Ingredients 4.5 kg British...


Gino D’Acampo’s one-pot roast chicken with pearl barley, white wine and peas
This hearty main dish is ideal for entertaining. “I always love recipes that can be made in one pot, as there is very little mess or...


Paul Hollywood’s ultimate sausage roll recipe
Who said baking was just about sweet treats? “I recommend using your favourite sausages to make this ultimate sausage roll, which you...
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